Health And Nutrition

Simular to the man who defined love as “not beating your wife,” nutrition is as much a matter of what not to do as what is right.
Nutrition is the science of keeping the body properly fueled with the correct foods.
Although eating should also entail the idea of pleasure, the Main importance of food is to keep the body cells healthy. A cell cannot distinguish whether the protein it receives came from filet mignon or from beef stew; neither can the cell appreciate the gastronomic artistry of a four-layer cake piled high with frosting. In fact, if the cell could speak our language, it would probably shout, “For your health’s sake, stop choking me with all those sugars and starches and send me more protein. It’s not carbohydrates that make me happy, it’s amino acids!”
Because our cells were created in the understanding of the “do’s and don’t’s” of good nutrition, it is about time some basis of understand­ing is reached between the mind that selects and puts together the food and the cell for whom the food is intended. Most of us would have nothing but the most genuine compassion for a child before whom anunknowing mother would place a meal of ham, fried potatoes and strong espresso. Yet the things we do to our cells nutritionally make this gross ignorance look humane by comparison!
Proper nutrition is not as dreary a prospect as I once heard it defined by one teen-ager to another. “Nutrition,” said the all-know­ing teenager, “means giving up everything you like—sodas and hot dogs and stuff—and cramming down spinach and carrots.”
Quite the opposite, nutrition can be a exciting study. And certainly it should be one of great interest to everyone, since it is so personal. I cannot eat for you; that is one function each one of us must carry out for himself. Although we may have to depend upon other people to grow our food and to cook it, getting that food to the body cells—its ultimate goal—is something no one else can do for us. That is why it is neccessary for everyone to have at least an rudimentary knowledge of what constitutes good nutrition. Eating is far more than grabbing a bite to quiet a growling stomach. Like everything else, nutrition has its commonsense side – and your health hinges on it!
The greatest way to simplify a complex subject is to introduce it to you through its Key characters. Simply, these are proteins (amino acids), carbohydrates (sugars and starches) and fats which, in turn, reduce to vitamins and minerals.
Water is also an essential component of nutrition, although you may be accustomed to thinking of it as only something to appease thirst, or to fill a bathtub! In fact, it is the most important element of the puzzle. Consider this: a healthy person can live for up to 8 weeks without food but only 3-5 days without drinking water

Be Healthy With Correct Nutrition Guide

A healthy diet is beneficial for everybody. It is important to take good care of your body and if you eat well, you will certainly feel the difference. A nutritionally balanced diet can be enjoyable and interesting.

What is Nutrition?

Nutrition is all about eating the right foods to nourish the body and keep it functioning and developing well. Nutrients are the substances found in these foods which your body uses and can be broken down into macronutrients and micronutrients. Macronutrients include fats, proteins, water, carbohydrates and some minerals. Micronutrients are vitamins and some minerals. Your body requires more macronutrients but both are important.

For optimum health and performance, the body needs proteins, carbohydrates, fats, vitamins, minerals and water. It is also important to eat regular meals to provide ongoing fuel and energy.

What Foods Should You Eat?

The most important thing in a healthy diet is balance. A good selection of fresh fruits and vegetables, proteins and grains is good for you. Some examples of nutritionally rich foods include meat, fish, nuts, beans, fresh fruit and leafy vegetables. Wholegrain foods contain more nutrients than their processed counterparts. Wholemeal bread, for instance, is tastier than white bread and is also healthier.

What Happens if Your Diet is Nutritionally Poor?

Eating a healthy, balanced diet reduces the risk of diseases such as diabetes, heart disease, high blood pressure and cancer. A bad diet can also cause lethargy, obesity or spots. A nutritionally balanced diet can help you maintain a normal weight, which helps your overall health.

Not having the time to plan meals or not being able to cook is no excuse for poor nutrition. You can make a batch of food and freeze or refrigerate it or you can have food or ingredients delivered to your door. It can be fun to experiment with cooking and you will get better results if you use fresh ingredients. You will also know exactly what goes into your food as a lot of pre-prepared meals contain high levels of fats, salt or sugar.

Because a good diet ought to be balanced, you can still have treats sometimes. You should not deprive yourself completely of your favorite foods, so the occasional slice of apple pie or bowl of ice cream is fine. You can choose your foods and make substitutions when appropriate. You could perhaps try baking or grilling your food rather than frying it. Eating less saturated fat will keep your blood cholesterol down.

It might be a good idea to take vitamin and mineral supplements to ensure you are getting everything your body needs. The simplest way to do this is to get combined supplements and take one a day. Supplements are to be used in addition to a nutritionally balanced diet, not instead of it.

Exercise is as important as nutrition to keep the body healthy. If you are eating healthily, you will find you have plenty of energy for physical exercise, in whatever form you choose.

Your body gets used to a new way of eating within a few weeks so you will find you don’t miss eating junk foods if you used to eat a lot. A nutritionally balanced diet is essential to maintain overall health and keep you looking and feeling your best.